Corn Grits

Invariably known as Corn Meal, Semoule de maïs, Groats of Maize, Grits De Milho, Fubá de milho, Semolino, Maize Gritz

Corn Grits CG101

The coarsest of mill granulations; degermed corn grits are generated from the hardest portions of the corn & contain no chemicals preservatives.

The applications of this grade ranges from ready-to-eat cereals to brewing adjuncts and from snacks raw material to foods dressers including traditional Indian namkeens, biscuits, pizza and bakery applications.

Technical Specifications:

Corn Grits CG108

This finer meal is used for extruded snacks, cereals, processed foods, baked goods, dry mixes, malt beverages and fermentation processes. Dusting Meal - Medium-grade meal are used in hearth breads, pizzas, dry mixes, bread or muffin coatings and bakery blends.

Technical Specifications:

Corn Flour CF301

Corn flour are used in different uses in the food industry such as baking, snack dressings and pet foods.

Our corn flour combines functionality and nutritional quality in a natural way, as it contains no supplements, additives or gluten.

Technical Specifications:

Corn Grits Applications

Corn Grits Application